Salt dough is ideal for making decorations for any season or occasion. Let’s make good dough to form various decorations from it later. You’ll need 1 cup of flour and 1 tablespoon of flour, 1/2 cup of salt, 1/2 cup of lukewarm water. Combine the flour and salt in a mixing bowl. Slowly add water and blend well to form a dough. Knead dough for about 5 minutes. Roll the dough out to be about 1/4 inch thick. With cookie cutters create shapes and move to a baking sheet lined with parchment paper. Let dry 48 hours or bake in the oven at 300 degrees F for 30 minutes. Continue reading the tutorial here.
